New Zealand Lamb Chop / 2 Kg

3,6753,937

Running Weight : 800 gms – 2kg

New Zealand lamb chop cap on is a cut of lamb with a fat layer, or “cap” on one side. It can be grilled, barbecued or roasted and served.

New Zealand lamb chop cap off is a tender and flavorful cut of lamb that can be cooked in a variety of ways; A whole roast or cut into individual rib chops. Known for its rich flavor and succulent, sweet taste.

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